. AL-Hamed, A. (2020). EFFECT OF DENSITY AND DIFFERENT LEVELS OF GREEN TEA ON PRODUCTIVE PERFORMANCE, AND SOME BLOOD BIOCHEMICAL PARAMETERS OF QUAIL. Muthanna Journal of Engineering and Technology(MJET), 48(1), 45-55. doi: 10.33899/magrj.2020.126368.1016
Anwar . AL-Hamed. "EFFECT OF DENSITY AND DIFFERENT LEVELS OF GREEN TEA ON PRODUCTIVE PERFORMANCE, AND SOME BLOOD BIOCHEMICAL PARAMETERS OF QUAIL". Muthanna Journal of Engineering and Technology(MJET), 48, 1, 2020, 45-55. doi: 10.33899/magrj.2020.126368.1016
. AL-Hamed, A. (2020). 'EFFECT OF DENSITY AND DIFFERENT LEVELS OF GREEN TEA ON PRODUCTIVE PERFORMANCE, AND SOME BLOOD BIOCHEMICAL PARAMETERS OF QUAIL', Muthanna Journal of Engineering and Technology(MJET), 48(1), pp. 45-55. doi: 10.33899/magrj.2020.126368.1016
. AL-Hamed, A. EFFECT OF DENSITY AND DIFFERENT LEVELS OF GREEN TEA ON PRODUCTIVE PERFORMANCE, AND SOME BLOOD BIOCHEMICAL PARAMETERS OF QUAIL. Muthanna Journal of Engineering and Technology(MJET), 2020; 48(1): 45-55. doi: 10.33899/magrj.2020.126368.1016